"We are extremely pleased & excited to tell everyone we know & even some we don't, that by the fall of 2009, the expansion @ the Four Points Hotel will be completed. You read this right!! We are adding 35 brand new guestrooms & two room suites, fully decked out with new Four Points design in mind. We are also adding approximately 4,000 SQ FT of additional catering space, to include a banquet room that will accommodate 100 guests for dinner, as well as a number of smaller boardrooms to accommodate all our guest requirements. In addition to our new guestrooms & catering digs, we are also building storage facilities with fishing & hunting guests at the forefront of our minds. YES, we are listening to you!!! We are designing ample storage capability which will include walk in freezers & fridges for your fish & game requirements. As always.........samples are deliciously accepted!Just write "attention John - for your sampling pleasure" If anyone has any questions about our expansion, catering offerings, or possibly discussing annual room blocks & rates for all your lodging needs, please call me directly. We remain at your service. Kind Regards John Pisker General Manager Four Points by Sheraton Hotel Winnipeg International Airport 204 775 5222 direct 204 784 0423 contact@fourpointswinnipeg.com www.lakeviewhotels.com
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